Best Cocktail Bar Restaurants in Puglia, Apulia

Perched atop the rolling hills of Locorotondo, with panoramic vistas of Apulia's olive groves and vineyards, the Ristorante Pizzeria Lounge Bar Belvedere offers more than just a dining experience—it's an embrace of the soul of southern Italy. As the name suggests, 'Belvedere' (meaning 'beautiful view' in Italian) takes pride in its unrivalled location. Whether seated on the open terrace at sunset, watching the golden hues play over the historic trulli structures, or nestled indoors behind expansive windows, the views are bound to take your breath away. The culinary journey at Belvedere is an homage to Italy's rich heritage. The ristorante section boasts a menu that captures the essence of Apulian flavours—fresh seafood from the Adriatic, hearty pasta dishes like the classic 'orecchiette', and an array of local cheeses and cured meats. But if it's a slice of heaven you're after, the pizzeria does not disappoint. Each pizza, crafted passionately, features a crisp crust, tangy tomato base, and the finest local toppings. The Lounge Bar is where Belvedere truly comes alive post-dusk. An exquisite selection of wines, curated from Apulia's finest vineyards, complements the craft cocktails prepared with a twist. Soft lounge music fills the air as the night deepens, setting the tone for unforgettable evenings.

In the historic heart of Locorotondo, a mystical culinary haven awaits those who seek flavours beyond the ordinary. Enter Mandragora Pozioni & Porzioni, where enchanting Apulian traditions meet the artistry of gastronomic alchemy. Drawing inspiration from the legendary mandrake root, known in folklore for its magical properties, the restaurant promises a dining experience that's as spellbinding as its namesake. With walls adorned in ancient Apulian symbols and herbs dangling from wooden rafters, the ambience evokes the charm of a sorcerer's sanctum. At Mandragora, the concept of "Pozioni & Porzioni" (Potions & Portions) takes centre stage. Chef Alarico, with his deep-rooted knowledge of Apulian herbs and spices, crafts dishes that are both nourishing and captivating. Each plate is a 'porzione' of magic—a harmonious blend of local ingredients prepared with age-old techniques yet presented with a contemporary flair. But the true allure lies in the 'pozioni'. From elixirs infused with aromatic herbs to captivating wines from mystical Apulian vineyards, every drink is designed to enchant the senses and elevate the meal. Some diners even whisper tonics that can evoke memories, laughter, and dreams long forgotten.

In the charming Gallipoli, a city symbol of Apulian and Italian summer tourism, stands Trèsor, a beautiful cocktail bar and sushi bar, where you can enjoy delicious cocktails of any kind near the sea, letting yourself be enveloped by the unmistakable flavour of the aromas of these delicious creations. Together with them, the real sushi, handmade by Japanese masters, guarantee a discounted goodness of the product, presenting the Japanese dishes with style and class; long remember this wonderful experience at the Trèsor of Gallipoli.

Sira Rooftop Bar is the place of sunsets and summer nights, where time is still and gives way to awe and wonder. Sira is pure emotions. The most evocative terrace in Lecce, with an amazing view of Santa Croce church, welcomes you when the sun goes down during the beautiful season to offer you a peerless moment, simply unforgettable. On our rooftop, the aperitif is a ritual that fulfills emotion and palate. Let you be guided in a magical experience among signature cocktails and a unique selection of tastes that accompany the view and complete an unmatched beginning of the evening in the heart of Lecce.

For us, the taste experience is the great research and experimentation in doughs and recipes, no longer a simple garnish but a real immersion in the best products and natural materials of the artisan supply chain. The experience is the Drink, with a beverage card and a selection of drinks in a gastronomic combination with food, and food pairing. From mixology to great Italian craft beers, to wines that are the expression of contemporary Apulian wineries. Sharing in a special, harmonious environment, to enjoy a complete and satisfying experience in every nuance. This for us is the real Tastexperience. "Uemé is time and space, it is enjoying the moment. It is the expectation of taste, it is taking the time to try new flavors, and find together those of classic gastronomy, made of great raw materials and the art of knowing how to treat them with care. It is the sense of the contemporary: experimenting with tradition. "

Flora – Fusion Experience is a poke restaurant in Gallipoli that comes from a modern gastronomic concept: the contamination of different types of catering. The focus is the use of local ingredients and raw materials ranging from fish to fruit in an innovative way and through a different gastronomic culture, the Hawaiian one. Molecular cuisine is used for the garnishes, thus giving elegance and modernity to the various dishes. Flora is a place able to offer a mixology and champagne service. A space capable of hosting multiple live musical selections and will offer cocktails in a warm, comfortable environment with a strong reference to the landscapes of Caribbean flora.