Best Premium Casual Restaurants in Puglia, Apulia

Casa Dell'Angelo

$$$ Piazza Umberto I, 73030, Ortelle
Italian Mediterranean Premium Casual
Casa Dell'Angelo, nestled in the quaint village of Vignacastrisi within the picturesque municipality of Ortelle in Puglia, is a charming restaurant that serves as a beacon of Italian culinary tradition and warm, rustic hospitality. This enchanting eatery, set against the backdrop of Puglia's lush countryside and historic olive groves, offers a tranquil retreat where guests can indulge in the authentic flavours of Southern Italy, all within a setting that feels like a home away from home. The ambience of Casa Dell'Angelo is imbued with a sense of timeless warmth and simplicity, reflecting the unpretentious beauty of the surrounding landscape. The restaurant's interior is a cosy blend of traditional Italian decor, with exposed stone walls, wooden beams, and handcrafted furnishings that create a welcoming and intimate dining environment. The outdoor seating area, surrounded by fragrant gardens and the gentle sounds of nature, provides a perfect setting for al fresco dining under the stars, enhancing the magical atmosphere of the Puglian countryside. At the heart of Casa Dell'Angelo's menu is a dedication to the culinary heritage of the region, with dishes that celebrate the bounty of the local land and sea. The kitchen, led by skilled chefs passionate about preserving the authenticity of Southern Italian cuisine, crafts each dish with care and attention to detail, using only the freshest ingredients sourced from local farms and fisheries. From hand-rolled pasta and succulent seafood to artisanal cheeses and charcuterie, the menu offers a journey through Puglia's diverse flavours and aromas, each dish telling a story of tradition and craftsmanship.

Da Amedeo Ristorante

$$$$ Via Sant'Antonio, 46, 73030, Castro
Italian Mediterranean Premium Casual Elegant & Chic
Da Amedeo, situated in the heart of Castro Marina, is a celebrated restaurant that captures the essence of coastal dining in Puglia with its authentic flavours and breathtaking seaside views. This charming eatery, renowned for its dedication to traditional Puglian cuisine and fresh, locally sourced ingredients, provides an idyllic setting for experiencing the culinary richness of the region. With its picturesque location overlooking the clear blue waters of the Adriatic Sea, Da Amedeo offers diners a serene and inviting atmosphere where the beauty of Castro Marina can be fully appreciated. The ambience of Da Amedeo is a delightful fusion of rustic charm and casual elegance, reflecting the laid-back yet sophisticated spirit of Puglian coastal life. The restaurant's interior is warmly welcoming, with simple, tasteful decor that complements the natural beauty of its surroundings. The outdoor terrace, a coveted spot among guests, serves as the perfect backdrop for dining al fresco, where the gentle sea breeze and the sound of waves create a truly enchanting dining experience. At the core of Da Amedeo's menu is a profound respect for the sea and the land, with dishes that showcase the best of what Puglia has to offer. The kitchen, led by skilled chefs who are passionate about preserving the authenticity of local cuisine, specializes in seafood dishes that are both simple and exquisite. From succulent grilled fish and savoury seafood pasta to a variety of antipasti featuring the freshest catches of the day, each dish is a testament to the flavours and traditions of the Mediterranean. The menu also offers a selection of meat and vegetarian options, ensuring that there is something to delight every diner.

Tuna Lounge Restaurant

$$$ Via Fratelli Bandiera, 10, 73030, Castro
Italian European Mediterranean Fine dining Premium Casual Elegant & Chic
Tuna Lounge Restaurant, gracefully perched on the edges of the dramatic cliffs of Castro Marina, embodies the essence of contemporary coastal dining in Puglia. This elegant restaurant, with its panoramic views of the Adriatic Sea, offers a modern culinary adventure that seamlessly blends the rich traditions of Italian cuisine with innovative gastronomic techniques. Tuna Lounge Restaurant stands as a beacon of culinary excellence, inviting guests from around the globe to experience a sophisticated menu that highlights the bounty of the sea and the creativity of its chefs, all within a setting that is as breathtaking as the dishes served. The ambience of Tuna Lounge Restaurant is defined by its sleek, modern design, which complements the natural beauty of its coastal surroundings. The dining area, with its minimalist decor and expansive windows, ensures that the azure waters of the Adriatic are the focal point, creating an atmosphere of tranquil elegance. The outdoor terrace, offering an unobstructed view of the sea and sky, provides a mesmerizing backdrop for dining under the stars, making every visit memorable. An unwavering commitment to freshness and innovation is at the heart of Tuna Lounge Restaurant's culinary offerings. The menu celebrates the sea, featuring visually stunning and delightfully flavorful dishes. Specializing in seafood, the kitchen prepares everything from succulent tuna and fresh oysters to inventive pasta dishes incorporating the day's freshest catches. Each dish is crafted with precision and artistry, reflecting a modern approach to traditional Italian and Mediterranean flavours.

Trèsor

$$$$ Lungomare Galileo Galilei, 73014, Gallipoli
Japanese Asian Premium Casual Cocktail Bar
In the charming Gallipoli, a city symbol of Apulian and Italian summer tourism, stands Trèsor, a beautiful cocktail bar and sushi bar, where you can enjoy delicious cocktails of any kind near the sea, letting yourself be enveloped by the unmistakable flavour of the aromas of these delicious creations. Together with them, the real sushi, handmade by Japanese masters, guarantee a discounted goodness of the product, presenting the Japanese dishes with style and class; long remember this wonderful experience at the Trèsor of Gallipoli.

Santa Monaca

$$$ Piazza De Amicis, 13, 73014, Gallipoli
Italian Mediterranean Premium Casual
Santa Monaca is a charming and renowned restaurant located in the splendid setting of Salento, in Gallipoli in Piazza De Amicis in the historic centre. A place that knows how to pamper its guests as best it can with gastronomic preparations that know how to be appreciated for their taste and freshness. At the Santa Monica restaurant, you will be welcomed by an extremely courteous and helpful staff who will be able to satisfy your every need, not only in gastronomy. Wanting to propose a cuisine with typical features of the Salento lands and at the same time provide customers with an interesting reinterpretation, you will be able to find a varied menu which, however, is centred on the use of typical local products and ingredients. To ensure full compliance with the zero km policy, a constant collaboration is carried out with some local suppliers who provide daily extremely fresh raw materials thanks to which to obtain truly unique dishes.

Il Graffio

$$ Via Agri 8, 73010, Porto Cesareo
Italian Mediterranean Premium Casual Elegant & Chic
Il Graffio, situated in the vibrant coastal town of Porto Cesareo, Italy, emerges as a distinguished dining venue that captivates with its unique blend of traditional Italian flavours and contemporary culinary innovation. This exquisite restaurant is a gastronome treasure, offering an immersive experience beyond the ordinary, infusing classic dishes with inventive twists that surprise and delight the palate. At the heart of Il Graffio’s philosophy is a deep reverence for the culinary heritage of Italy, paired with an adventurous spirit that dares to reimagine what Italian cuisine can be. The menu is a testament to this dynamic approach, featuring a selection of dishes that honour the richness of Italy’s regional recipes while embracing modern gastronomic techniques. Each plate is a work of art, meticulously crafted to showcase the freshness of the ingredients, many of which are sourced from local producers and fishermen, ensuring a meal that is not only delectable but also truly representative of the area’s bountiful resources. The ambience of Il Graffio reflects the enchanting essence of Porto Cesareo, with its décor drawing inspiration from the town’s picturesque landscapes and maritime charm. The restaurant’s setting is designed to provide an intimate dining experience, whether guests choose to sit in the elegantly appointed indoor space or on the outdoor terrace that offers stunning views of the Ionian Sea, making it an ideal spot for romantic dinners, family celebrations, or casual meals with friends.

Ristorante L'Angolo Blu

$$$$ Via C. Muzio, 45, 73014, Gallipoli
Italian Mediterranean Fine dining Premium Casual
L'Angolo Blu, an elegant restaurant with seafood cuisine, a few steps from one of the major attractions of Gallipoli, the Cathedral of Sant'Agata, is the perfect location to enjoy fish specialities in the historic centre, located among the alleys of the city old. Cosy location, ideal for romantic dinners for couples (but not only), with furnishings in a refined style and, obviously, a predominance of the colour blue, from the tablecloths to the furnishing accessories. Here you can taste famous seafood dishes cooked by modern chefs, able to amaze with innovative recipes but always with an attentive and respectful eye on the best and most traditional specialities of the local cuisine for an enhancement of Apulian gastronomy revisited in an excellent current key, and with the certainty of top-level raw materials, most of the time at km 0. The protagonist of each dish is obviously the fish, from the local purple shrimp to the catch of the day, from the delicious sea urchins to the carpaccio guaranteed from all points of view, with particular regard to the freshness of the product.

Da Clara

$$$ Via Antonietta De Pace, 15, 73014, Gallipoli
Italian Mediterranean Premium Casual
A restaurant with deep Salento roots, rooted in years, decades and more than a century of history, meets contemporary culture, merging tradition with modernity. The Da Clara restaurant is an institution in Gallipoli, which for years now has been offering culinary joys to the palates of hundreds of diners. A traditional cuisine which revisits the Apulian gastronomic panorama, putting it at the centre of the scene and, above all, elevating it. From homemade orecchiette to stew, stew, fish main courses, with the daily catch, to soft meats in butter from selected Salento farms. All autochthonous and pure, like the healthy air of Puglia.

Ristorante La Giudecca

$$$$ Via Don Giovanni Minzoni, Lungomare Galileo Galilei, 73014, Gallipoli
Italian Mediterranean Premium Casual
We find the La Giudecca restaurant in the heart of Gallipoli, a few steps from the sea. A place where fish is sacred. The daily catch, guaranteed by many trusted suppliers, guarantees the incredible freshness of the raw material, creating a mix of rarely disappointing flavours and expectations. Appetizers based on raw seafood, first courses with grouper sauce, monkfish, cuttlefish, squid, lobster and much more. The kingdom of the sea reigns supreme in La Giudecca.

YOU - Cibo E Piacere

$$$$ Via Petrelli, 15, 73014, Gallipoli
Italian Mediterranean Premium Casual
At You - Food and Pleasure, you will find what best represents the concept of modernity and evolution. A few steps from the historic centre of Gallipoli, You evolve, grow, study and move forward with the times, building a concept that enhances its qualities and tends to distinguish it from the others. It is a menu that mainly sees fish at the centre of everything but also broadens its horizons to other elements, especially land. Seafood appetizers and more lead the way to a truly varied menu, which leaves no room for the undecided. The hand of the chef is evident; a touch is enough to revolutionize a flavour or a spice.

Il Pettolino

$$$ Riviera Nazario Sauro, 57, 73014, Gallipoli
Italian Mediterranean Premium Casual
Set in the evocative setting of the city of Gallipoli, within the elegant walls of Palazzo Grumesi, Il Pettolino Gallipoli awaits you to offer you an experience of great cuisine and tradition. The emerging star of the Italian gastronomic scene, Executive Chef Vito Gaballo specializes in the haute cuisine of Maestro Gualtiero Marchesi. Since 2018 at the helm of the Il Pettolino Gallipoli restaurant, he invents and perfects unique multisensory experiences every day. Modern and tied to traditions. Innovative cuisine is always attentive to the flavours of the Salento area. Il Pettolino Gallipoli stands out for its quality traditional dishes, gourmet cuisine and the freshness of the raw materials. Quality always comes first.

Al Pescatore

$$$$ Riviera Cristoforo Colombo, 39, 73014, Gallipoli
Italian Mediterranean Premium Casual
Just a stone's throw from the new area, you can discover the authenticity of the Al Pescatore restaurant with seafood specialities based on the best fresh fish. The hosts are Luciano Corciulo and his wife, Mina Stefanì, who know how to conquer the hearts of their guests with kindness, professionalism and attention to detail. “We work with quality and for quality,” they say. The entire menu was born from the inventiveness of Luciano, a whimsical and self-taught chef, a great connoisseur of the marine world, which he studies and respects. On the table, always and only the catch of the day declined in tasty variations, given that the chef faithfully follows the seasonality of the fish caught to protect the natural cyclical nature of the sea. Delicate dishes, exclusive flavours and refined combinations. These are just some of the qualities of chef Luciano Corciulo and his staff.

Osteria Palazzo Granafei

$$$ Via Antonietta De Pace, 85, 73014, Gallipoli
Italian Casual Dining Premium Casual
Osteria Casa Noscia tells the uncontaminated story of Salento and Puglia cuisine through the love and passion with which each dish is created. The rediscovery of sought-after raw materials such as spelt, barley, burnt wheat, black chickpeas, ancient grains and spontaneous vegetables evoke lost flavours and are cooked with the same methods and procedures as in the past. The constant search to rediscover foods and dishes of the past and the genuineness of our foods at "Metro" Zero will lead you on a journey to discover the scents and flavours of Salento. And this is how the oldest traditional recipes, such as ciceri e tria, broad beans and chicory, potato panzerotti and homemade orecchiette, return to our table in an atmosphere suspended between the scent of the sea and the charm of the land. The Osteria Casa Noscia is located in the heart of the historic centre of Gallipoli inside Palazzo Granafei.

Trattoria Portolano

$$ Riviera Cristoforo Colombo, 69/71, 73014, Gallipoli
Italian Mediterranean Premium Casual
Il Portolano, a restaurant in Gallipoli where seafood specialities are the reason for the cuisine, focused on the exclusive use of high-quality products; the fresh fish is scrupulously selected from the fishermen's nets that arrive at the small port every day. The Trattoria Portolano restaurant was born from the desire to express that innate passion for the gastronomy culture of Gallipoli that has always accompanied us, a faithful relationship to the ancient recipes handed down in the kitchens of our homes. In a land of fishermen and farmers, of the sea and olive trees, in Salento, the recipes are masterpieces of taste and simplicity: from the encounter of poor ingredients, the wonderful exaltation of flavours is born. The Portolano restaurant is where diners are invited to spend moments of cheerful conviviality, such as a lunch with friends, a family celebration or a candlelit dinner.

La Corte | Palazzo Grumesi

$$ Riviera Nazario Sauro, 57, 73014, Gallipoli
Italian Premium Casual Pizzeria
Nestled in the evocative setting of the city of Gallipoli, within the elegant walls of Palazzo Grumesi, Il Pettolino Gallipoli awaits you to offer you an experience of excellent cuisine and tradition based on pizza. The emerging star of the Italian gastronomic scene, Executive Chef Vito Gaballo specializes in the art of pizza by Maestro Gualtiero Marchesi. Modern and tied to traditions. Innovative and always attentive to the flavours of the Salento land. This is how the pizza chef Vito offers on the tables of diners can be defined. The Pettolino Gallipoli stands out for the boundless quality of its dough, the quality tradition, the gourmet pizza and the freshness of the raw materials. Quality always comes first.

Zefiro Restaurant

$$$ Via Pietro Vincenti, 10, 73100, Lecce
Italian Mediterranean Premium Casual Elegant & Chic
The Zefiro Restaurant is a culinary jewel set in the heart of Lecce. Known for its innovative approach to traditional Italian and especially Apulian cuisine, it has garnered much praise from locals and tourists alike. Zefiro combines a passion for food with a commitment to the traditions of Italian gastronomy, making it an extraordinary food destination. Zefiro's menu is a testament to Puglia's rich culinary culture, with traditional Italian dishes reinvented with a contemporary twist. The chefs use high-quality, locally sourced ingredients to create their masterpieces. One of the menu's highlights is the "Risotto Zefiro", a creamy risotto dish enriched with local seafood and lightly flavoured with aromatic herbs. Also, try the "Cavatelli with mussels and pecorino", which combine land and sea in a delicious fusion of flavours. The Zefiro restaurant offers a sophisticated yet relaxed atmosphere. The interiors are elegantly designed with a blend of modern and traditional furnishings, creating an elegant and inviting environment.

Ristorante Blu Notte

$$$ Via Marino Brancaccio, 2a, 73100, Lecce
Italian European Mediterranean Premium Casual
The Blu Notte restaurant is the ideal place to eat fish specialities surrounded by the extravagant beauty of the historic centre of Lecce. The restaurant is intimate, relaxed and welcoming, perfect for any occasion, celebration or holiday. A visit to Blu Notte leaves you speechless: this is where art, culture and cuisine create a fascinating mix, a real treat for all your senses. The menu is completed by a series of tasty homemade desserts, including the characteristic cassata di ricotta. It selects selected wines, from signature whites to prestigious reds, meditation wines and wines produced with the valuable grape varieties of the Salento, among which Negroamaro and Primitivo stand out for their quality and body. The strength of our fish restaurant in Lecce is the variety of fish that is always present on the counter, fresh, delicious and of high quality, personally selected and cooked by the chef, who gives customers an experience of taste and dishes of the highest quality. The main dish of the house is the fresh mint spagoni with chunks of grouper, which combines the Salento culinary tradition with a taste that delights the senses. Fish is in the spotlight at Blu Notte, a fish restaurant in Lecce, in the heart of the historic centre. Here the best catch is treated with respect and cooked to taste even better. Chef Maurizio's skill is demonstrated during the service of an excellent menu, from appetizers to desserts. The flagship of our menu is undoubtedly the first and second courses of fish, exquisite and carefully prepared dishes, which you can enjoy in the evocative setting of the historic centre of Lecce, accompanied by highly selected wines, from signature whites to red products in Salento.

Osteria 203

$$ Viale Francesco Lo Re, 39, 73100, Lecce
Italian Mediterranean Premium Casual
Located in the heart of Lecce, Osteria 203 is a beloved local gathering place that offers a culinary experience steeped in authenticity and tradition. The restaurant is celebrated for its homage to Apulian cuisine, with a rustic atmosphere and a menu that highlights the region's distinct flavours. The menu at Osteria 203 is a love letter to Puglia, showcasing dishes that feature fresh, locally sourced ingredients. The region's classic recipes are given a thoughtful new interpretation by the culinary team, while keeping their essence intact. Examples include Muersi Fritti, Cecamariti (a traditional Salento dish with turnips, chicory, chickpeas and fried bread), Purè di fave e cicorie (fava bean and chicory purée), Paparine (poppy plants before they bloom, sautéed with black Cellina and Negramaro olives), Orecchiette ai 5 pomodori e cacioricotta (orecchiette pasta with five types of tomato and cacioricotta cheese) and Polpette al sugo (meatballs in sauce). There's a selection of first and second courses on the menu, with options including meat and seafood. There is also an interesting selection of homemade desserts and liqueurs. The restaurant is located in the heart of Lecce's historic centre, a few steps from the Multisala Cinema Massimo, Piazza Mazzini, and Piazza Sant'Oronzo, the beating heart of the city.

Livingstone Restaurant

$$$ Via Vito Mario Stampacchia, 17, 73100, Lecce
Japanese Asian Premium Casual Elegant & Chic
David Livingston was a doctor, a missionary and, above all, a Scottish explorer of the Victorian age. A curious and daring man whose great determination led him to discover Victoria Falls along the Zambezi River. Like him, Livingstone Restaurant finds and explores worlds, notes, flavours and tastes that meet and blend in Japanese-Brazilian Fusion and Sushi cuisine to surprise you with a unique culinary experience. This story began about 100 years ago when 165 families from the Far East landed in Brazil for the first time after months of navigation. From the meeting of two different worlds, a new art is born: Japanese-Brazilian cuisine. Our cuisine is this: a mix of facets, flavours, colours and vibrations for those who love to experiment and discover new horizons and distant places. Our journey around the world also passes through beverages. With great passion and enthusiasm, we select fine wines and gins from the most critical international territories to offer products that tell the culture of each people.

63 Osteria Contemporanea

$$ Viale Dell'Università, 63, 73100, Lecce
Italian Mediterranean Premium Casual
63 Osteria Contemporanea is a modern dining destination in the heart of Lecce. The restaurant presents an innovative approach to traditional Italian cuisine, pairing time-honoured techniques and flavours with creative culinary twists. It offers an evolving, seasonal menu that respects the integrity of local produce while demonstrating the chefs' commitment to exploring new gastronomic frontiers. At 63 Osteria Contemporanea, the dishes are as visually impressive as they are flavorful. The menu changes with the seasons to ensure freshness and quality, featuring a careful selection of Italian and local delicacies prepared with a creative touch. Signature dishes may include "Ravioli Caprese," a reinterpretation of the classic ravioli dish with a burst of Caprese salad flavours inside, or "Tartare di Mare," a beautiful array of fresh, raw seafood seasoned with innovative sauces and garnishes. The dessert menu is also an adventurous journey, with modern takes on Italian classics such as "Tiramisu 63," their interpretation of the famous sweet treat. 63 Osteria Contemporanea offers a contemporary, elegant dining space. Its interior design combines sleek modern elements with traditional features of Lecce architecture, such as exposed stonework, creating a stylish yet comfortable environment.
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