Osteria Sant'Anna

Nestled amidst the historic lanes of Cisternino, a town adorned with white-stone beauty and ancient charm, Osteria Sant'Anna emerges as a tribute to genuine Apulian culinary traditions. Named in honour of the revered Saint Anna, this osteria captures the soulful essence of the region, promising an intimate dining experience reminiscent of a bygone era. At Osteria Sant'Anna, the flavours of Apulia take centre stage. The menu is a delightful exploration of the region's gastronomic treasures, from the famed orecchiette pasta drizzled in rich, olive-oil-based sauces to the freshest catches of the Adriatic Sea, grilled to perfection. Each dish, crafted with passion and precision, reflects the bounty of Apulia's fertile lands and azure coasts. The ambience of Osteria Sant'Anna is a seamless blend of rustic elegance and timeless charm. Exposed brick walls, dimly lit candles, and wooden tables set the mood, echoing the casual warmth of traditional osterias. Vintage photographs and artefacts dot the walls, transporting diners to Cisternino's rich past. An experience at Osteria Sant'Anna is incomplete without indulging in its wine offerings. The curated selection emphasizes Apulian vineyards, celebrating wines ranging from the Salento peninsula's full-bodied reds to the Itria Valley's aromatic whites. Each glass promises a taste and a journey through Apulia's storied winemaking heritage.